We've been stuck in a cereal for breakfast rut for about 12 years or so. I grew up on cereal too so really longer. We love cereal though so there haven't been many complaints. However, organic cereal is pricey, plus I've heard many times the benefit of eating a more balanced breakfast. I picked up an ebook called
Breakfast for Busy Moms over at The Urban Homemaker and I've loved her ideas.
So far we've tried:
- Puffed Apple Pancake (3 of us finished up a pan made to serve 6!)
- Apple oatmeal
- Scrambled eggs (I had never thought to add Braggs Liquid Amino Acids to this before - yum! It is a non GMO version of soy sauce)
-French breakfast muffins (for Father's Day)
And this morning might be one of my favorites . . . strawberry/blueberry smoothies with scones and raw honey (frozen left overs from Sunday's morning family snack). I'm looking forward to trying her oatmeal pancakes, baked oatmeal, pancake and waffle dry mix, sticky buns, etc! I love breakfast food!
Something I've started making for EH is egg/english muffin sandwiches (since he's been leaving for work pretty early these days). Add some cayenne pepper to the eggs and he's a happy camper. For now I've been making them the evening before and then he pops them into the toaster oven. I found a recipe for making up a batch of these and freezing them - I think I'd like these even for lunches. I might even try my hand at homemade english muffins - no commitment yet.
By the way, The Urban Homemaker has a free ebook at her website called F
ast and Healthy Meals for Busy Women and she has her bread, batter mixes and lots more in there.